|
|
 |
|
A FEW HINTS TO USE OUR TRUFFLE SAUCE
A fancy apetizer...
Surprise your palate by soaking crunching asparagus in our Truffle sauce.
You will astonish your guests!
Decorate your dishes...
Ad one to two spoons of our Truffle sauce on mashed potatoes or purées
of carrot or celery. It will add a beautiful and impressive effect to
every meal.
A very "Chic" starter...
Slowly beat two fresh egg whites and then ad it to our Truffle sauce.
Delicately pour this preparation in small transparent glasses for the
perfect presentation.
Easy daily use..
With potatoes, rice, eggs, or pastas, our Truffle sauce offers a simple
way to enhance every meal with the rich power of Truffle flavour.
|
